the round up: march in review
march recipe round up! what I made, did, & loved most this month
Welcome back to The Round Up! Sharing these quick mid-week round-ups for the past month has been so fun. I love putting them together, digging up old recipes, and featuring different themes based on your feedback! As always, comments and chat are open to suggestions, what should we round up next?!
This week’s edition is a Round Up In Review where I’ve compiled the things I’ve loved, things I’ve done, and every recipe I’ve made (and posted) this month. March was an eventful month—I relaunched my YouTube channel and shared the first episode, did three Substack live cooking demos, and shared lots of new recipes! My personal fave? It has to be this month’s plant-based ingredient prep guide.
Because I’m obsessed with magazine quizzes and graphics, I’m sharing my monthly favorites cosmo-style. Anyone else spend hours flipping through these when they were in middle school?? I feel like there’s some of you out there! If something below catches your eye, you can find everything linked here or leave me a comment!
Let’s get into it:

more faves from this month here!
March Recipe Round Up
I’ve rounded up all the recipes I made this month! So many are prefect for meal prep (Med. Quinoa Salad, White Chicken Chili, Sweet & Spicy Cashew Lettuce Wraps), or if you want to make something a little more fun for a mid-week meal but still keep things easy, you have to try my Buffalo Chicken Baked Tacos or Lamb Bolognese!
Buffalo Chicken Baked Tacos — made easy with rotisserie chicken
Sweetgreen Inspired Miso Salmon Bowls — I can’t resist a recipe remake
Slow Cooker Lamb Bolognese — Fancy but easy!
Sweet and Spicy Cashew Lettuce Wraps — Lots of swap & sub options (watch it live!)
Caprese White Bean Salad — No bake! Love the extra protein boost from the beans
Mediterranean Inspired Quinoa Salad — Super meal prep friendly
Strawberry Goat Cheese Salad with Crispy Chickpeas — Crispy chickpeas forever
High-Protein White Chicken Chili — The most freezer friendly
Chocolate Cherry Latte Chia Pudding — One of my favorite chia puddings to date
Crispy Quinoa Spring Salad with Lemon Pepper Tofu — Partially Prepped V!
Creamy Lemon Chicken with Lemon Dill Potatoes — Watch this one on Youtube!!
March Ingredient Prep Guide — Prep 6 components to make 12 meals
🚨Reminder: If you make a recipe, leave a rating and review on the site & you’ll be entered to get a free month of the paid newsletter! All you have to do is leave your rating & review, then comment on this post letting me know you reviewed—it can be any recipe on the site! Every month there are 3 winners!
I commented on the one-pot sun dried tomato pasta with chicken. Probably my favorite pasta dish 😋
Left a review on your pesto muffins! They were SO good!!