the round up! top picks for soup season
cozy, gluten-free soups to warm you up + must-haves for easy prep
Welcome back to The Round Up, a new addition to the eat goood newsletter where I’ll be rounding up recipes, seasonal picks, pantry staples, kitchen tips, and more throughout the month to help you access everything more easily in one place. This week’s Round Up is all about my favorite warm and cozy soups. These are the recipes that will get us through the rest of winter AND make dinner time easier! 🍲
It’s been a cold winter in Boston and I’m coping with that by cycling through all my faves. Happy to report back here with my top picks for the season, plus a rundown of the kitchen tools I used to make them 🫡 There’s a soup on this list for everyone, whether you like a creamy soup, veggie-packed, plant-based, thick or thin, each one is unique and perfect for the chilly late winter. Not to mention, perfect for freezing!
Let me know in the comments if you have questions on swaps and subs!
The Round Up: Soup Season
Click below for 8 soup recipes that I make on repeat during the chilly months.
Kitchen tools I used
Here’s everything I used to make all of these soups!
Cream dutch oven — JENNEATSGOOOD10 to save $$
Large sheet pan — JENNEATSGOOOD10 to save $$
I can’t wait to continue sharing more through The Round Up! More to come.
The tortellini soup is such a great one, it’s going to be in my repertoire of go-to soups for years to come!
Also love the tumeric chicken noodle soup and the buffalo chicken chili!!