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Robin Leidhecker's avatar

Can you do something with less eggs. I know you want to increase the protein, but I have difficulty with eggs. I can handle 1 or 2 in a recipe but not 6. Is there a substitute ? Tofu ? I am been experimenting with aquafaba. Not sure if I could replace that many eggs.

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Natalie Harrison's avatar

Hi! Substack won't let me do the poll! So, I love savory biscuits and I can't think of any flavor I am craving. So I know you will come up with something yummy!

Happy 100,000!🎉🎉🎉

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